Dinnertainment^™ Cooking Classes

A vibrant, fiery, flavorful dish, Jerk Chicken is marinated in bold spices and then grilled to perfection, delivering smoky, spicy, and savory flavors—perfect with rice and peas.

This savory Cuban dish, Picadillo, features ground beef simmered with tomatoes, olives, raisins, and spices, resulting in a perfect balance of sweet and salty flavors.

This luxurious dish is creamy and flavorful, packed with fresh local seafood, garlic, and herbs, simmered to perfection in a rich, savory broth.

A Key West favorite, Grits-N-Grunts offers delicious seafood and Southern comfort food in Key West, perfect for a casual, flavorful dining experience.

An island-inspired dish, Mariscado serves fresh, authentic seafood in a vibrant Key West setting, offering a taste of the ocean with every dish.

Our Swordfish Piccata offers a delightful twist on a classic dish. Tender swordfish fillets in a zesty lemon-butter sauce, topped with capers for a fresh, flavorful seafood dish.

This dish is a Cuban classic. Shredded beef is slow-cooked in a rich tomato sauce with peppers, onions, and spices, served over rice for bold flavor.

Mojo Roast Pork is slow-roasted with citrus, garlic, and spices, creating tender, flavorful meat perfect for sandwiches, rice, or plantains.

Freshly grilled snapper served creole style with rice for a flavorful, coastal-inspired dish.

This savory Cuban dish, Picadillo, features ground beef simmered with tomatoes, olives, raisins, and spices, resulting in a perfect balance of sweet and salty flavors.

A Key West favorite, Grits-N-Grunts offers delicious seafood and Southern comfort food in Key West, perfect for a casual, flavorful dining experience.

A hearty, island-inspired dish that brings comfort and flavor to the table. Thick, juicy pork chops are marinated in a savory blend of spices, seared to golden perfection, and slow-cooked to tender, melt-in-your-mouth goodness.